ISO 22000:2018 Awareness Training (In-House Training)

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About Course

This training has been designed to help you understand the requirements of the ISO 22000:2018.

The training provides you with an overview of the requirements of ISO 22000:2018, coupled with
ISO 22002-1:2009 PRP requirements, and understand the principles of operation in order to
promote a safe environment for a consistent, safe and clean food production.

 

Brochure

— Course Fee: RM 790.00 (Inclusive of 8% Service Tax) —

What Will You Learn?

  • The requirements of ISO 22000:2018 and ISO 220002-1:2009
  • The HACCP Principles and method in performing Hazard Analysis
  • Risk based thinking in Food Safety Management System

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